4 nights

Included in the price

  • Welcome aperitif
  • Beverage
  • 3x lunch
  • 4x dinner
  • Truffle hunting
  • Winery visit with winemaker
  • Insights into hazelnut processing and pasta production
  • 3-day cooking class with the chef
  • 1x cooking surprise
  • Transfer to all destinations

Minimum number of participants: 6 max. 8 people

Also included
  • Lavish breakfast buffet
  • At the Sunstar Hotel Piemont, the minibar is refilled daily for free. You can choose from the following refreshing drinks: still and sparkling mineral water, softdrinks and non-alcoholic beer. Cheers!

  • Use of the outdoor pool
  • WiFi in the entire hotel


Price per person
from € 1,288.00

Acceptance rate

Not accepted in payment
Loyalty Cards and shareholder vouchers. Exception: Privilège Cheques up to 10%

Any questions?

Please contact us. We will be happy to help.

Best price guarantee

Book here directly to get the best price.

Culinary journey to northern Italy

Swing the wooden spoon with our chef and get many insights, tips and tricks in the diverse cuisine of Piedmont while cooking together - an exciting truffle search and a visit to the vineyard must not be missed of course. Exciting moments and enjoyable culinary experiences are guaranteed.

from € 1,288.00
Price per person
Nov 7, 2021 to Nov 11, 2021 4 nights in a DBL Ambiente
Arrival day: Sunday
€ 1,400.00
Surcharges per person / night
  DBL Budget - € 28.00
  Junior-Suite + € 24.00
  Junior-Suite Balcony + € 36.00
  Suite + € 48.00
  Loft San Michele + € 48.00

Piedmontese cooking class

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