Hotel Offers

Cookery Days 2018

Find out about the cuisine of the Piedmont region and all its specialities. You can even do some cooking in the hotel's own kitchen, and learn some practical tips and tricks from the head chef.


11.11. - 15.11.2018

4 nights in a DBL room Comfort
Arrival: Sunday
€ 1'300.00


Reduction/Supplements per person / night:

Economy room | - € 12.00
Junior Suite Comfort | + € 24.00
Junior Suite Superior | + € 36.00

Included in the price per person:

  • 4 nights in a DBL room Comfort
  • Lavish breakfast buffet
  • Drinks from the minibar
  • Use of the outdoor pool

Also included:

  • Welcome drink
  • 3x lunch
  • 3x evening meals as part of themed
    evenings
  • 1x Wine & Dine
  • 3-day cookery programme with the head chef
  • 1x cooking surprise
  • Tastings
  • Truffle hunting
  • Visit to vineyard accompanied by the
    wine-grower
  • Transfers for all day trips

Minimum number of participants: 8 people

Not accepted in payment
Loyalty Cards and shareholder vouchers
Exception: Privilège Cheques up to 10%